Course details

Dinner of Japanese Black Beef and Live Lobster at "Furutaka"

Dinner of Japanese Black Beef and Live Lobster at "Furutaka"

25,500 yen(Tax included)

  • 7items
  • 1-2persons

This is a dinner course where you can enjoy Kuroge Wagyu beef and live lobster.You can change it to Hiroshima Beef A5 +1,500 yen or Yonezawa Beef A5 +4,500 yen.Please fill in the request section when making your reservation.

Course menu

■ Seasonal appetizer plate

■Live lobster teppanyaki

■Japanese Black Beef Fillet (90g) or Japanese Black Beef Loin (130g)

■6 kinds of seasonal grilled vegetables

■Colorful salad with kelp dressing

■Rice, red miso soup, and pickles

■ Fruit and sorbet platter

Reservation reception time
17:00~19:30
Available days for reservation
Tuesdays to Sundays, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 18:00 3 days before your visit

2025/07/02 update