Course details
Dinner of Japanese Black Beef and Live Lobster at "Furutaka"
25,500 yen(Tax included)
- 7items
- 1-2persons
This is a dinner course where you can enjoy Kuroge Wagyu beef and live lobster.You can change it to Hiroshima Beef A5 +1,500 yen or Yonezawa Beef A5 +4,500 yen.Please fill in the request section when making your reservation.
Course menu
■ Seasonal appetizer plate
■Live lobster teppanyaki
■Japanese Black Beef Fillet (90g) or Japanese Black Beef Loin (130g)
■6 kinds of seasonal grilled vegetables
■Colorful salad with kelp dressing
■Rice, red miso soup, and pickles
■ Fruit and sorbet platter
- Reservation reception time
- 17:00~19:30
- Available days for reservation
- Tuesdays to Sundays, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 18:00 3 days before your visit
2025/07/02 update
