Course details
Lunch "WEB reservation limited menu"
5300 yen(Tax included)
Sales suspended during the Obon holiday period: August 13th to 17th, 2025
- 8items
- 1-2persons
This lunch menu, available only by online reservation, allows you to enjoy teppanyaki abalone and Australian beef at a great price.
Course menu
Variety of hors d'oeuvres - 4 types
Abalone teppanyaki with seaweed salt and lemon
Australian beef fillet (70g)
5 kinds of seasonal steamed vegetables
Colorful salad with kelp dressing
Rice and pickles
Red juice
Petit gateau and fruit platter
You can change the rice in any course to garlic rice for an additional 600 yen.
- Reservation reception time
- 11:30~13:30
- Available days for reservation
- Tuesdays to Sundays, holidays, days before holidays
- Length of stay
- 1 hour and 30 minutes
- Reservation deadline
- Until 18:00 two days before your visit
2025/07/02 update
