コース詳細
Seasonal Teppanyaki Dinner "Reijo"
11500 yen(税込)
- 7品
- 1～2名
This dinner course allows you to enjoy Wagyu beef steak and seasonal teppanyaki dishes.Enjoying the night view while watching the chef's performance unfold right before your eyes is a must-see.You can upgrade your meat for an additional charge.Hiroshima beef A5 +1,500 yen, Yonezawa beef A5 +4,500 yen. Please specify your preference in the request field when making your reservation.
コースメニュー
■ Appetizer Plate
■ Seasonal Teppanyaki
May/June: Grilled grunt and red shrimp with Americaine sauce
July onwards: Grilled spiny lobster (imported) with sesame and white soy sauce.
■Japanese Black Wagyu Beef Fillet (90g) or Japanese Black Wagyu Beef Loin (130g)
Grilled vegetables
Colorful salad with kelp dressing
■Rice ■Pickles ■Red miso soup ■Dessert
[Additional] Garlic rice 600 yen
[Added] Garlic rice with consommé broth: 1,300 yen
- 予約可能時間
- 17:00~19:30
- 予約可能曜日
- Tuesdays to Sundays, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 18:00 two days before your visit
2026/06/09 更新
